Mabula Restaurant in Lusaka

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kommentare 2

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  Meredith Workman

  :: 20 May 2023 20:58:56

  So delicious! The flavors and sauces were so good. I had the salmon and husband had the lamb chop, but we shared both. We also had the crayfish for a starter, and the flavor was great, but I am admittedly not accustomed to eating them split, so it was a bit awkward for me. Also, there was some salsa and bread served, and the salsa was SO GOOD. We come from southwest US, and had been missing good fresh salsa. Hope we can purchase some to take home! The restaurant has beautiful atmosphere and design. Service was excellent. Prices reflect an upscale restaurant, and menu is a bit limited, but better to do a few things well! Menu is printed on paper and stapled, but I'm sure this will be more permanent/formal once they are open longer. Suggestions to improve would be expand menu with a few lighter options and maybe salad, a great cocktail menu, and desserts. Looking forward to future dinners here!

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  Zelesi Maipambe

  :: 20 May 2023 06:47:16

  Beautiful spot, appears to be fine dining which I love! but the menu is on some mediocre A4 paper (like, where’s the sophistication?), it is so limited and the staff are overwhelming, wish they could make themselves scarce😅 I had the duck leg confit, it was pretty good 7/10. My date had the lamb chop which he ended up sending back to the kitchen. He didn’t enjoy it much. I will definitely give them another shot 😊